(tasting notes) Aromas of red berries with a hint of raspberry. The taste is luscious and refreshing, with pronounced fruitiness and lively acids.
Wine serving temperature
|Classification||Semisweet rose wine, sustainable farming|
|Varietals||100% black velvet|
|Vine training||Double Guyot, dry farming|
|Density and yield||4000 vines/ha; 2,0 kg/vine|
|Annual production||20.000 bottles|
|Analytical data||10,5% Alc., 5.7 g/L total acidity; very low SO2 content *|
|Climate||Continental, with dry and hot summers, and mild snowy winters|
|Terrain||Hilly vineyards, 210 m. asl and higher|
* Lower as defined for organic sweet white wine.
Bottling and ageing